MASALA PAPAD WITH SALAD

MASALA PAPAD WITH SALAD,

INGREDIENTS:

Masala papads(lijat papad/home made pepper papads,) - 2,

Onion – 1 – very finely chopped,

Tomato – 1 – very finely chopped,
Green chili – 1 – finely chopped,

Cucumber – skin peeled and finely chopped,

Potato – 1 – boiled and mashed,

Lemon juice – 1 tsp,

Sprouts – 4tsp,

Jeera powder – a pinch,

Salt as per taste,

Red chili powder – ¼ tsp,

Coriander leaves – finely chopped – 2 tsp,

Pineapple pieces – skin peeled and chopped – ¼ cup,


METHOD:

Roast the papads without oil on a low flame directly on the gas stove,

In a bowl add chopped onion, chopped tomato, coarsely mashed potato, chopped cucumber, green chili, sprouts, coriander, red chili, roasted cumin powder and salt along with lemon juice and finely chopped pineapple pieces,

Mix everything well, now cover the papads with this raita and serve as a starter or snack immediately,

You can even roll the papads with this raita to make papad raita rolls,