NOODLES OMLET

NOODLES OMLET


INGREDIENTS:



Boiled Noodles – 1 cup,(if Maggie its ½ pack),

Coriander – ¼ cup,

Onion – 1 finely chopped,

Potato – 1 boiled and grated,

Cheese – ¼ cup,

Pepper powder – 1and ½ tsp,

Soya sauce – 1 tsp,

Ajinomotto – a pinch,

Salt – as per taste,

Eggs – 5 eggs,

Oil – for frying,

Garlic – 6 flakes finely chopped,



Method:


•In a large bowl, add boiled noodles, 4 tsp of chopped coriander, boiled and grated potato, cheese , pepper powder, Soya sauce, salt, ajinomotto, and salt,

•Now, beat in all the eggs into the noodles bowl and mix it well,

•Sauté the onions and garlic and add this to the noodles bowl and mix everything well,

•Again heat the tawa and add oil for frying the omelet, now simmer the flame and add the noodles and eggs mix evenly on the tawa and spread it well,

•Cook the omelet, till golden brown on both the sides on a low flame,

•Serve it hot Cut into triangles with sauce, and garnish it with cheese and left over coriander… It tastes like pizza and it’s a great brunch delight…