Friday, June 4, 2010

NOODLES LEMON PULIHORA



NOODLES LEMON PULIHORA

INGREDIENTS;

Boiled noodles – 1 cup,

Green chilies – 2 – slitted,

Ground nuts – ¼ cup,

Cashews – 7,

Curry leaves – 1 stem,

Mustard seeds – ¼ tsp,

Turmeric powder – a pinch,

Salt as per taste,

Juice of 1 lemon,

METHOD:

Cook the noodles in abundant water, and drain and keep them aside, to this add lemon juice and salt and mix it well,

Heat 2 tsp of oil in a kadai and add mustard seeds when the oil is heated, let them crackle,

Now add ground nuts cashews and green chilies along with curry leaves fry them till the cashew turn golden brown and add some turmeric powder to it,

Add the lemon mixed noodles to the tempering and mix everything well for a minute and turn off the flame.

Serve this pulihora hot with noodle pakora, kids will love this different make of noodles and make it when there is a kiddy party around you will be delighted by the praises your kid will shower on you.

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