Friday, August 2, 2013
THOTAKURA AND PANEER SMILEYS(AMARANTH LEAVES AND PANEER SMILEYS)
THOTAKURA AND PANNER SMILEYS
INGREDIENTS:
1.Thotakura finely chopped and blanched – 1 cup,
2.Paneer – finely grated – 1 cup,
3.Boiled potato – 1 – mashed,
4.Corn flour – 2tsp,
5.Red chilies boiled and pureed – 1 tsp,
6.Garlic – coarsely crushed – 6,
7.Salt as per taste,
8.Maida – 1 tsp,
9.Oil for frying,
METHOD;
1.Mix all the ingredients accept oil into a tight batter,
2. Make balls out of this mix,
3.Pat each ball into a circle and make eyes and smile on each ball with a toothpick,
4.Fry these smiles in moderately heated oil till they turn golden brown,
Serve these smileys hot with garlic sauce and ur kids will relish them in these rainy season asking for more n more n more n more.
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